Best of San Sebastian Bar Hopping 💃

Guide to Pintxo/Food Bar Hopping in San Sebastian : A city beach in Basque country, San Sebastian has been offering fresh seafood with a creative chef community, the food scene here is rapidly becoming a go to foodie destination in Spain. In the city centre, there are many bars concentrated in a small area but, sometimes you just don't know where to go. With a limited time/budget/space in your stomach, we are here to guide you to the best of them. Vamos 💃 Some of the dishes might be changed due to the constant development + creativity of this community.

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These cafés are ranked randomly, not by preferences.

Check out the details of each café here 👌

👉 001 Gandarias💃

Why this bar offers great variety of pintxo, recommended ones are the sea urchin, crab pie and mushroom.

Where: 31 de Agosto Kalea, 23, 20003 Donostia, Gipuzkoa, Spain

👉 002 Bar Nestor💃

Why Famous for its fresh tomato with olive oil and quality steak.

Where: Arrandegi Kalea, 11, 20003 Donostia, Gipuzkoa, Spain

👉 003 Ganbara💃

Why Famous for its quality mixed mushroom dish. Also earned a Michelin guide 👌

Where: C. de San Jerónimo, 21, 20003 Donostia-San Sebastian, Gipuzkoa, Spain

👉 004 La Cuchara de San Telmo💃

Why Delicious grilled pork and stewed veal cheek. For meat lovers.

Where: Santa Korda Kalea, 4, 20003 Donostia, Gipuzkoa, Spain

👉 005 Bar Sport💃

Why Doon't be fooled by this generic name! Bar Sport actually offers amazing crab crepe (Txangurro) and sea urchin.

Where: Fermin Calbeton Kalea, 10, 20003 Donostia, Gipuzkoa, Spain

👉 Honorable mentioned La Viña💃

Why Globally known for its freshly baked Basque burnt cheesecake

Where: 31 de Agosto Kalea, 3, 20003 Donostia, Gipuzkoa, Spain